Easiest Way to Prepare Award-winning Easy and Healthy Daikon Radish Soup

Easiest Way to Prepare Award-winning Easy and Healthy Daikon Radish Soup

Easy and Healthy Daikon Radish Soup.

Easy and Healthy Daikon Radish Soup

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, easy and healthy daikon radish soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Easy and Healthy Daikon Radish Soup is one of the most well liked of current trending meals on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Easy and Healthy Daikon Radish Soup is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook easy and healthy daikon radish soup using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Easy and Healthy Daikon Radish Soup:

  1. {Get 250 grams of Daikon radish.
  2. {Get 700 ml of Water.
  3. {Make ready 1 of Soup stock cube.
  4. {Prepare 1 dash of Salt and pepper.
  5. {Get 1 tsp of Oyster sauce.
  6. {Prepare 1 tsp of Soy sauce.

Instructions to make Easy and Healthy Daikon Radish Soup:

  1. Put the water in a pan. Peel the piece of daikon radish, and slice it very thinly right over the pan using a vegetable slicer or mandoline. You can just julienne the daikon radish with a knife, of course. Cut it as thinly as you would for a salad..
  2. Add the soup stock cube, and simmer until the daikon radish is very soft. Add the soy sauce, oyster sauce and salt and pepper to taste and serve..

So that is going to wrap it up for this special food easy and healthy daikon radish soup recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Steps to Prepare Quick Apple Pie

Steps to Prepare Quick Apple Pie

Apple Pie.

Apple Pie

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, apple pie. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Apple Pie is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. Apple Pie is something that I've loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have apple pie using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie:

  1. {Get 6-7 cups of thinly sliced and peeled apples.
  2. {Get 1/2 cup of packed brown sugar.
  3. {Make ready 3 tablespoons of all-purpose flour.
  4. {Prepare 1 teaspoon of cinammon.
  5. {Get 1/4 teaspoon of ground ginger.
  6. {Get 1/4 teaspoon of ground nutmeg.
  7. {Make ready 1 tablespoons of lemon juice.
  8. {Prepare of Pie Crust.
  9. {Make ready 2 cups of all-purpose flour.
  10. {Prepare 1/2 teaspoon of baking powder.
  11. {Get 1/2 teaspoon of salt.
  12. {Take 2/3 cup of shortening.
  13. {Take 5-6 tablespoons of ice water.
  14. {Make ready 3 tablespoons of butter.
  15. {Prepare 2 tablespoons of fresh milk.
  16. {Take 1 tablespoons of granulated sugar.

Instructions to make Apple Pie:

  1. In a large bowl, combine the apples, sugar, water, cinnamon and nutmeg; toss to coat. Let stand for 15 minutes..
  2. In a large bowl, combine the flour, baking powder and salt; cut in shortening until crumbly. Gradually add water, tossing with a fork until dough forms a ball. Divide in half, making one half slightly larger..
  3. On a lightly floured surface, roll out larger portion of pastry to fit a 9-in. pie plate. Transfer pastry to plate; trim even with edge of plate. Add filling; dot with butter. Roll out remaining pastry; make a lattice crust..
  4. Trim, seal and flute edges. Brush with milk; sprinkle with sugar. Cover edges loosely with foil..
  5. Bake at 400° for 15 minutes. Reduce heat to 350°; bake 40-50 minutes longer or until crust is golden brown and filling is bubbly. Cool on a wire rack..

So that is going to wrap this up for this exceptional food apple pie recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Quick Simmered Tuna & Daikon Radish

Recipe of Quick Simmered Tuna & Daikon Radish

Simmered Tuna & Daikon Radish.

Simmered Tuna & Daikon Radish

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, simmered tuna & daikon radish. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Simmered Tuna & Daikon Radish is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Simmered Tuna & Daikon Radish is something that I've loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have simmered tuna & daikon radish using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Simmered Tuna & Daikon Radish:

  1. {Get 200 grams of Skin, bones and offcuts of tuna.
  2. {Prepare 1/3 of Daikon radish.
  3. {Get 1 piece of Ginger.
  4. {Get 3 tbsp of Soy sauce.
  5. {Make ready 2 tbsp of Sake.
  6. {Make ready 2 tbsp of Sugar.
  7. {Make ready 300 ml of Water.
  8. {Make ready 1 of ★ Cloudy water left from washed rice (if you have it)..

Instructions to make Simmered Tuna & Daikon Radish:

  1. Cut the daikon radish to your liking. Parboil it for about 5 to 10 minutes in the cloudy water left from washed rice if you have it. Drain the water away..
  2. Slice the ginger thinly. Add the daikon radish and all the ingredients in a pot and heat it up. Skim the scum off. Boil until the broth is reduced to about half..

So that is going to wrap it up for this exceptional food simmered tuna & daikon radish recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

How to Make Homemade Caramel apple pie samosas

How to Make Homemade Caramel apple pie samosas

Caramel apple pie samosas.

Caramel apple pie samosas

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, caramel apple pie samosas. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Caramel apple pie samosas is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. Caramel apple pie samosas is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have caramel apple pie samosas using 7 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Caramel apple pie samosas:

  1. {Take 1/2 cup of water + 1/4 cup flour for paste.
  2. {Make ready of Flour tortillas.
  3. {Make ready 1/2 cup of cinnamon.
  4. {Make ready 1/2 cup of sugar.
  5. {Make ready 1/2 of Caramel sauce plus extra for drizzle.
  6. {Make ready 1 can of apple pie filling.
  7. {Make ready of Powdered sugar for dusting.

Steps to make Caramel apple pie samosas:

  1. Heat fryer to 350. Mix caramel and apple filling and spoon about a tablespoon into the pockets. Seal and fry 3-4 minutes. Toss in cinnamon and sugar and drizzle with caramel and powdered sugar..

So that is going to wrap it up with this special food caramel apple pie samosas recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Super Quick Homemade Vietnamese Salad with Vinegared Carrots and Daikon

Recipe of Super Quick Homemade Vietnamese Salad with Vinegared Carrots and Daikon

Vietnamese Salad with Vinegared Carrots and Daikon.

Vietnamese Salad with Vinegared Carrots and Daikon

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, vietnamese salad with vinegared carrots and daikon. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Vietnamese Salad with Vinegared Carrots and Daikon is one of the most popular of current trending meals in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Vietnamese Salad with Vinegared Carrots and Daikon is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have vietnamese salad with vinegared carrots and daikon using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vietnamese Salad with Vinegared Carrots and Daikon:

  1. {Make ready 150 grams of Daikon radish.
  2. {Prepare 150 grams of Carrot.
  3. {Take 1 dash of Salt.
  4. {Take 3 tbsp of ○Rice vinegar.
  5. {Get 2 tbsp of ○Sugar.
  6. {Prepare 1 tbsp of ○Fish sauce.
  7. {Make ready 3 of ○Chili (Chili pepper).

Steps to make Vietnamese Salad with Vinegared Carrots and Daikon:

  1. Finely slice the daikon and carrot into 5 cm pieces. It's easy if you use a grater..
  2. Combine the daikon and carrot. Sprinkle with salt and rub in well. Leave for 10 minutes until they have softened..
  3. Once softened, squeeze out the water well..
  4. Combine the ○ ingredients well and add to the vegetables. Place into the refrigerator for 15 minutes to allow the flavors to blend..

So that is going to wrap this up with this special food vietnamese salad with vinegared carrots and daikon recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Simple Way to Prepare Favorite Jako and Daikon Radish Salad (Mentaiko and Mayo Sauce)

Simple Way to Prepare Favorite Jako and Daikon Radish Salad (Mentaiko and Mayo Sauce)

Jako and Daikon Radish Salad (Mentaiko and Mayo Sauce).

Jako and Daikon Radish Salad (Mentaiko and Mayo Sauce)

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, jako and daikon radish salad (mentaiko and mayo sauce). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Jako and Daikon Radish Salad (Mentaiko and Mayo Sauce) is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. Jako and Daikon Radish Salad (Mentaiko and Mayo Sauce) is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook jako and daikon radish salad (mentaiko and mayo sauce) using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Jako and Daikon Radish Salad (Mentaiko and Mayo Sauce):

  1. {Get 7 of cm Daikon radish.
  2. {Get 5 stick of Watercress.
  3. {Take 3 tbsp of Chirimen jako.
  4. {Prepare 1 small of sac ☆ Mentaiko.
  5. {Make ready 2 tbsp of ☆ Mayonnaise.
  6. {Make ready 1 tsp of ☆ Lemon juice.
  7. {Make ready 1 of Bonito flakes.

Steps to make Jako and Daikon Radish Salad (Mentaiko and Mayo Sauce):

  1. Dry roast the chirimen jako in a skillet and let it cool..
  2. Cut the daikon radish into rectangular slices. Combine the ☆ ingredients, salt and pepper and set it aside. Rinse the watercress..
  3. Toss the ingredients right before serving. Mix the daikon radish with the mentaiko and mayo dressing. Add the chirimen jako and toss well..
  4. Transfer to a serving plate and top with bonito flakes. Serve with watercress on the side..

So that's going to wrap this up for this exceptional food jako and daikon radish salad (mentaiko and mayo sauce) recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Ultimate Apple Pie

Recipe of Ultimate Apple Pie

Apple Pie.

Apple Pie

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, apple pie. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Apple Pie is one of the most favored of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. Apple Pie is something that I have loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook apple pie using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie:

  1. {Prepare 3 cup of Diced Apples.
  2. {Get 2/3 cup of Sugar.
  3. {Get 1/2 tsp of Cinnamon or Nutmeg.
  4. {Get 2 tbsp of Whole Milk.
  5. {Make ready 2 tbsp of Butter (Optional).
  6. {Prepare 2 of Pastry Pie Crust (Homemade or Store Bought).
  7. {Make ready 1 tbsp of Flour.

Instructions to make Apple Pie:

  1. Preheat over 400°F.
  2. Wash, peel, and dice apples..
  3. Mix apples, sugar, flour, and spice together until well blended..
  4. Place one unbaked pie crust into 9 inch pie pan..
  5. Add mixture into unbaked pie crust..
  6. Add milk and butter over top..
  7. Place 2nd pie unbaked pie crust on top and fasten edges securely..
  8. Bake 45 minutes.

So that is going to wrap this up for this special food apple pie recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Step-by-Step Guide to Make Quick Dutch Apple Pie

Step-by-Step Guide to Make Quick Dutch Apple Pie

Dutch Apple Pie.

Dutch Apple Pie

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, dutch apple pie. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Dutch Apple Pie is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. Dutch Apple Pie is something which I've loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook dutch apple pie using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Dutch Apple Pie:

  1. {Prepare of Prepared pie crust.
  2. {Prepare 6 of medium apples, peeled, cored and sliced.
  3. {Get 2 tsp of cinnamon.
  4. {Prepare 1/4 cup of sugar.
  5. {Take 1 tsp of nutmeg.
  6. {Get 1/4 tsp of allspice.
  7. {Get of Topping.
  8. {Take 1/2 cup of flour.
  9. {Take 1/4 cup of brown sugar.
  10. {Make ready 1/2 cup of soft butter.

Instructions to make Dutch Apple Pie:

  1. Preheat oven 350.
  2. Put apple slices, spices and sugar into bowl. Mix.
  3. Pour slices into pie crust.
  4. In same bowl, add flour and sugar. Mix with fork or pastry blender.
  5. Add butter and blend into course crumbs.
  6. Pour on top of apple slices.
  7. Bake 45-55 minutes or until apples are soft and topping is golden brown.
  8. Use a variety of apples— I used Cortland, honey crisp, wolf river, and granny smith.

So that's going to wrap it up for this special food dutch apple pie recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

How to Prepare Homemade Crockpot Sweet Potato 🍠 Black Bean Chilli

How to Prepare Homemade Crockpot Sweet Potato 🍠 Black Bean Chilli

Crockpot Sweet Potato 🍠 Black Bean Chilli.

Crockpot Sweet Potato 🍠 Black Bean Chilli

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, crockpot sweet potato 🍠 black bean chilli. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Crockpot Sweet Potato 🍠 Black Bean Chilli is one of the most well liked of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Crockpot Sweet Potato 🍠 Black Bean Chilli is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook crockpot sweet potato 🍠 black bean chilli using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crockpot Sweet Potato 🍠 Black Bean Chilli:

  1. {Take 4-5 pounds of sweet potatoes (about 5 big sweet potatoes).
  2. {Take 1/8 teaspoon of black pepper.
  3. {Make ready 2 tablespoons of chilli powder.
  4. {Make ready 1 tablespoon of ground cumin.
  5. {Prepare 1 can (28 ounce) of crushed tomatoes.
  6. {Make ready 1 can (16 ounce) of refried beans.
  7. {Prepare 2 cans (15.5 ounce) of black beans, undrained.
  8. {Make ready 1 can (14.5 ounce) of chicken broth (low sodium).
  9. {Take 2 of onions, sliced.
  10. {Prepare 1 of green pepper, chopped.
  11. {Make ready 6 cloves of garlic, minced.
  12. {Prepare of Shredded cheddar cheese.
  13. {Take of Sour cream.

Steps to make Crockpot Sweet Potato 🍠 Black Bean Chilli:

  1. Rinse and peel your sweet potatoes, then cut into chunks.....
  2. Place sweet potato chunks into large crockpot........
  3. Add to sweet potatoes your black pepper, chilli powder and ground cumin......
  4. Now add your crushed tomatoes, refried beans, black beans and chicken broth......
  5. Now add your sliced onions, green pepper and minced garlic, stir well.....
  6. Cover and cook on Low heat for 8 hours, stirring occasionally......
  7. Serve topped with shredded cheddar cheese and sour cream and enjoy 😉!!!.

So that's going to wrap it up for this exceptional food crockpot sweet potato 🍠 black bean chilli recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Homemade Apple Pie Cookies

Recipe of Homemade Apple Pie Cookies

Apple Pie Cookies.

Apple Pie Cookies

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, apple pie cookies. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Apple Pie Cookies is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Apple Pie Cookies is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have apple pie cookies using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Apple Pie Cookies:

  1. {Take 1 box of Refrigerated pie crusts ( or 2 homemade ones).
  2. {Get 1 jar of caramel topping.
  3. {Take 1 can of Apple pie filling.
  4. {Prepare 1 of Egg.
  5. {Prepare 1 tbsp of Water.
  6. {Make ready 1 of Bottle of cinnamon sugar (or you can mix your own).

Steps to make Apple Pie Cookies:

  1. Preheat your oven to 350°F. Roll your pie crust out and using a round cookie cutter, cut out as many circles as you can. Squish the leftover dough together and roll out again. Repeat this until all the dough is used. I got 16 circles out of each crust..
  2. Lay out one of the circles and some caramel around in the center of it..
  3. Chop the apple pie filling really small and add on top of the caramel..
  4. Beat the egg and tbsp of water together to make an egg wash. Brush some of the egg wash around the edges of the cookie. Take another circle and put on top, pressing the edges together..
  5. Take a fork and crimp around the edges to seal. Place on an aluminum foil lined baking sheet and brush the tops with more egg wash. Sprinkle a little cinnamon sugar on top and bake. When they're done, take them out and enjoy!.

So that is going to wrap it up for this special food apple pie cookies recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Easiest Way to Prepare Quick Easy and Authentic Furofuki Daikon

Easiest Way to Prepare Quick Easy and Authentic Furofuki Daikon

Easy and Authentic Furofuki Daikon.

Easy and Authentic Furofuki Daikon

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, easy and authentic furofuki daikon. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Easy and Authentic Furofuki Daikon is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. They are nice and they look wonderful. Easy and Authentic Furofuki Daikon is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have easy and authentic furofuki daikon using 9 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Easy and Authentic Furofuki Daikon:

  1. {Prepare 1/2 of Daikon radish.
  2. {Take 1 of From the Chef's Mouth! How to Prep Daikon Radish for Buri Daikon and Other Dishes.
  3. {Make ready 1 tsp of Soy sauce.
  4. {Get 10 of cm Kombu for dashi stock.
  5. {Prepare 2 tbsp of ○ Miso.
  6. {Make ready 1 tbsp of ○ Mirin.
  7. {Get 2 tbsp of ○ Sugar.
  8. {Take 1 tbsp of ○ Sake.
  9. {Get 1 of (to taste)! ○ Roasted white sesame seeds.

Instructions to make Easy and Authentic Furofuki Daikon:

  1. Refer to, for prepping daikon. Simmer on low heat to tenderize. https://cookpad.com/us/recipes/150366-prep-daikon-radish-for-buri-daikon-and-simmered-dishes.
  2. After prepping the daikon, fill a pot with enough water to cover the daikon, add kombu seaweed (or bonito flakes) and heat..
  3. Do not allow the pot to boil! It should be heated only to the point where it simmers. Add 1 teaspoon of soy sauce to add color..
  4. Cover with a drop lid, then simmer on low heat....
  5. ...for over 30 minutes. (I simmered mine for about an hour.).
  6. Put the ○ ingredients in a sauce pan. Add 1 ladle full of the stewed broth from Step 5. If you like a lot of miso sauce, double the ○ ingredients..
  7. Heat and simmer until smooth. Be careful not to burn it!.
  8. Cut the kombu..
  9. Lay the daikon on top, like it's sitting on top of the kombu..
  10. Then, top the daikon with plenty of miso sauce. Sprinkle on sesame seeds to taste..
  11. Look how beautifully this turned out!.
  12. It's so tender that you can cut it with chopsticks..
  13. Furofuki Daikon Topped with Cheese. https://cookpad.com/us/recipes/150363-furofuki-daikon-topped-with-cheese.
  14. Furofuki Daikon with Yuzu Miso. https://cookpad.com/us/recipes/158857-a-classic-winter-dish-furofuki-daikon-radish-with-yuzu-miso.

So that is going to wrap it up for this special food easy and authentic furofuki daikon recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Easiest Way to Make Favorite Uruguayan Apple pie

Easiest Way to Make Favorite Uruguayan Apple pie

Uruguayan Apple pie.

Uruguayan Apple pie

Hey everyone, it's John, welcome to my recipe site. Today, we're going to make a special dish, uruguayan apple pie. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Uruguayan Apple pie is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They're nice and they look fantastic. Uruguayan Apple pie is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have uruguayan apple pie using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Uruguayan Apple pie:

  1. {Make ready 1 stick of butter.
  2. {Take 3/4 cup of sugar.
  3. {Take 1 of egg.
  4. {Make ready 2 cup of Flour.
  5. {Prepare 1 of tbln yeast.
  6. {Make ready 5 of apples of your preference.
  7. {Get 1 tablespoon of Cinnamon.
  8. {Get 4 tbspn of sugar.

Steps to make Uruguayan Apple pie:

  1. Preheat oven to 350F.
  2. Mash butter, add sugar & mix..
  3. Add egg to mixture..
  4. Add flour and yeast to mixture. Then add 2nd cup of flour to mixture. Knead with hands. Once mixture is kneaded to the point that it doesn’t stick to your hands place it in the fridge. (20 minutes).
  5. Pat down dough in baking pan.
  6. Grab 5 apples, slice nicely and set to your liking..
  7. Set up apples and baste with honey sprinkle sugar and cinnamon and place in oven for 30 minutes in 350F..

So that is going to wrap it up for this exceptional food uruguayan apple pie recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!