Parboil Daikon in the Microwave.
Hello everybody, it is John, welcome to my recipe site. Today, we're going to make a distinctive dish, parboil daikon in the microwave. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Parboil Daikon in the Microwave is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They are nice and they look fantastic. Parboil Daikon in the Microwave is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook parboil daikon in the microwave using 2 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Parboil Daikon in the Microwave:
- {Prepare 1/3 of Daikon radish.
- {Prepare 1 of Water.
Steps to make Parboil Daikon in the Microwave:
- Peel the daikon and chop into chunks or half-moons about 1.5 - 2 cm in thickness (or thinly slice)..
- Put the daikon in a heatproof dish and add about 1cm of water. Cover with a lid or cling film, and microwave for about 6-7 minutes..
- "Kansai-Style Oden""Refreshing Simmered Pork, Daikon, and Carrots" https://cookpad.com/us/recipes/143399-tasty-kansai-style-oden https://cookpad.com/us/recipes/154742-refreshing-simmered-pork-daikon-radish-and-carrot.
- "Amberjack Daikon Recipe" https://cookpad.com/us/recipes/143404-my-familys-easy-simmered-amberjack-daikon-radish.
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